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Brunch Menu

Today's Soup $12

seasonal specials

Artisan Bread Board $7

house-made signature seeded loaf

served with creamy butter

Grilled Artichokes $14

black garlic aioli

Jumbo Lump Crab $17

romesco sauce

Smoked Salmon Puffed Pastry $16

fennel, egg, goddess crème

Local Greens, Spiced Pecans  $14

shaved apple, banyuls vinaigrette

Roasted Beets Salad $15

citrus, cress, avocado, ricotta salata

add Pan Seared Salmon $13

add Grilled Chicken Breast $10

Crispy Chicken Sandwich $16

lettuce, tomato, pickle, Aleppo mayo,

ribbon thin hand cut chips

All Natural Village Gem Burger $18

grilled onions, monterey jack cheese,

gem aioli, brioche bun, chips

Avocado Toast $17

with Aleppo pepper aioli, heirloom tomatoes,

pico de galo and 2 eggs

Smoked Salmon Omelette $18

wild mushrooms, tarragon, crème fresh,

lemon, smoked paprika potatoes

Steak & Egg Burrito $17

with marinated top sirloin, scrambled eggs, potatoes,

charred onions, jack cheese and red sauce

Country Chicken and Waffles $18

Vermont maple syrup, maple lavender butter

Brioche French Toast $16

whipped butter, strawberry sauce,

applewood smoked bacon

Eggs Benedict $19

with Jambon de Paris, hollandaise sauce

and country potatoes

Huevos Rancheros $18

corn tortilla, refried beans, sunny side up eggs,

avocado, green salsa & queso blanco

Frittata $16

with mushrooms, onions, spinach, applewood smoked

bacon and country potatoes


Fresh Farmed Egg $3

Country Potatoes $6

Waffle $9

Bacon $6


Basque Cheesecake $13

Seasonal Fruit Tart $13

Bread Pudding, Bourbon Caramel $12

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